Food supplements are concentrated sources of nutrients (i.e. mineral and vitamins) or other substances with a nutritional or physiological effect that are marketed in “dose” form (e.g. pills, tablets, capsules, liquids in measured doses). A wide range of nutrients and other ingredients might be present in food supplements, including, but not limited to, vitamins, minerals, amino acids, essential fatty acids, fibre and various plants and herbal extracts.
Food supplements are intended to correct nutritional deficiencies, maintain an adequate intake of certain nutrients, or to support specific physiological functions. They are not medicinal products and as such cannot exert a pharmacological, immunological or metabolic action. Therefore their use is not intended to treat or prevent diseases in humans or to modify physiological functions.
We as SALT Minerals offer different option to improve the performance of food supplements:
We produce and modify our minerals e. g. Calcium, Magnesium and Potassium for the special demand in the food supplement industry. We can offer special ultrafine mineral grades and ready to use tailor made premixes.
Our Mircocrystalline Cellulose is the of the class compared to other MCC available on the market. It contains a very low black spot level with perfect flow and compaction properties during processing. It is the perfect match for solid dosage forms like tablets capsules.